Products - ABF Ingredients

EnzymesEnzymes (Greek for “in the cell” formerly also called ferments) are biologically the most important group of proteins.
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EstersIngredients for use in personal care applications as emolient oils, emulsification, gelling and pearlising agents.
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Extruded ingredientsOur extruded ingredients are developed to address physical characteristics such as color, size, shape, density, moisture and mouth feel.
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LactoseLactose is extracted from milk by PGP International to provide the functional properties required by today’s food industry.
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Specialty lipidsLipids are fatty acids and their derivatives, and substances related biosynthetically or functionally to these compounds.
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Specialty powdersSpecialty powdered products are often referred to as “Pantry” products.
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Specialty floursOur flours and rice meals are made from different varieties of rice and are available in a wide range of different particle sizes.
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Whey proteinsWhey protein is one of the major proteins found in milk.
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Yeast extractsYeast is a single cell micro-organism (fungus) that converts sugar and starch into carbon dioxide bubbles and alcohol.
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