Protecting animal health
Antibiotic resistance in the food chain is becoming increasingly problematic and threatens livestock health. Our businesses are finding alternatives to reduce the need for antibiotics use in farm animals.
Ohly is tackling the issue by introducing yeast beta-glucans into animal feed. This stimulates animals’ immune systems, reducing bacterial infections and the need for antibiotics. Ohly’s yeast-based specialty products that improve animal performance are a sustainable solution to help to reduce the use of antibiotics and emissions of greenhouse gasses by improving the nutritional composition of feed.